Restaurants in the Berkshires

The Berkshires are known for their stunning natural beauty, rich history, and vibrant arts scene. But the region also offers a diverse and exciting culinary scene with plenty of top-notch restaurants to choose from. Whether you’re looking for farm-to-table cuisine, creative cocktails, or a cozy ambiance, the Berkshires have it all. In this guide, we’ve compiled a list of the top restaurants in the Berkshires that are sure to satisfy your taste buds.

The Old Inn On The Green: Located in the charming village of New Marlborough, The Old Inn On The Green is a Michelin-starred restaurant that offers classic New England cuisine with a modern twist. The menu changes seasonally, but some standout dishes include the crispy pork belly with apple and ginger, the seared scallops with caviar and champagne beurre blanc, and the venison loin with juniper berries and black garlic. The restaurant also features an extensive wine list and a cozy dining room with a fireplace.

Allium: This popular Great Barrington spot offers farm-to-table cuisine with a Mediterranean flair. Chef Daire Rooney sources many of her ingredients from local farms and artisans, creating dishes that are both fresh and flavorful. Some menu favorites include the wood-fired pizza with Berkshire blue cheese and apple, the seared duck breast with polenta and roasted grapes, and the chocolate hazelnut tart with sea salt caramel.

Nudel: Chef Bjorn Somlo’s innovative restaurant in Lenox has earned a loyal following for its creative small plates and homemade pasta. The menu changes frequently, but you can always expect to find dishes that showcase the best local ingredients. Some standout dishes include the grilled octopus with chorizo and fennel, the smoked beef tartare with quail egg, and the ricotta gnocchi with mushrooms and truffle.

Cafe Adam: Chef Adam Zieminski’s small and intimate restaurant in Great Barrington has been a favorite of locals and visitors alike for over a decade. The menu is focused on seasonal and local ingredients, with a mix of classic and contemporary dishes. Some highlights include the Berkshire pork chop with roasted garlic mashed potatoes, the lobster and truffle risotto, and the crispy duck confit with root vegetable puree.

Prairie Whale: This cozy restaurant in Great Barrington is known for its inventive American cuisine and its commitment to sustainability. Chef Mark Firth sources many of his ingredients from local farms and artisans, and the menu changes frequently to reflect what’s in season. Some menu favorites include the grilled quail with wild rice and cranberries, the braised lamb shank with polenta and turnips, and the housemade ice cream.

Bistro Zinc: This French bistro in Lenox is a popular spot for both locals and visitors. The menu features classic French dishes like escargots, steak frites, and bouillabaisse, as well as some American favorites like the Bistro Burger. The ambiance is cozy and charming, with a fireplace and a bar that serves up creative cocktails.

The Red Lion Inn: This iconic Stockbridge inn has been welcoming guests since 1773, and its restaurant is a destination in its own right. The menu features classic New England dishes like pot roast and lobster mac and cheese, as well as some more modern creations like the beet and goat cheese ravioli. The dining room is elegant and refined, with plenty of historic charm.

The 6 House Pub: This cozy pub in Williamstown is a favorite of locals and visitors alike. The menu features classic pub fare like burgers, sandwiches, and fish and chips, as well as some more creative dishes like the duck confit nachos and the Korean BBQ pork belly tacos.

Michael’s Restaurant: This upscale restaurant offers contemporary American cuisine with a focus on fresh seafood. Enjoy a romantic dinner for two or a night out with friends.